Carbonara
Opening Notes
- black pepper
- coconut
- Elemi resin
- pink pepper
- smoke
Mid Notes
- davana
- jasmine
- malabar pepper
- rum
End Notes
- Agarwood Oud
- amber
- bourbon vanilla
- cane sugar
- sandalwood
Lorenzo Pazzaglia Carbonara Extrait is a bold and imaginative blend of fruity coconut, davana, and the amber sweetness of cane sugar and bourbon vanilla. Creamy sandalwood meets rich oud for an unexpected twist, creating a scent as captivating as its culinary inspiration. Concentration: Extrait de p
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